Full Catering Menu

Contact Us For Pricing

 BREAKFAST

*Minimum of 12 people*

Menu 1

Pastries, Fruit, Bagels & Cream Cheese, Coffee, Juice

Menu 2

Quiche (Ham or Spinach), Fried Potatoes, Fruit, Pastries, Coffee, Orange Juice

Menu 3

French Toast, Fruit, Choice of Sausage or Bacon, Coffee, Orange Juice

Menu 4

Sausage Gravy & Biscuits, Fried Potatoes, Fruit, Coffee, Orange Juice

Menu 5

Charcuterie board with apple butter and marmalade, Hard boiled eggs with roasted asparagus, yogurt with granola and fruit, Coffee, Orange Juice


SNACK SECTIONS

Available for a maximum of two hours

Power Break

Granola Bars, Assorted Nuts, Raisins, Chocolates, Yogurt, Fresh Fruit and Infused Water

Sweet Break

Assorted Freshly-Baked Cookies and Brownies, Assorted Candies, Selection of Soft Drinks, and Coffee Bar.

South of the Border Break

Tri-Colored, Gluten Free, Vegan Friendly Tortilla Chips served with House-Made Salsa and Guacamole

Barista Break

Freshly Brewed Coffee, Served with a Variety of Flavored Syrups, Whipped Cream, and Assorted Cookies


CORPORATE LUNCH

*Minimum of 12 People*

Sandwich Tray

*Comes with Tea, Cookies & Brownies*

Sandwiches Sides

Ham and Cheese House Made Chips

Turkey Macaroni Salad

Roast Beef Garden Salad

Chicken Salad Caesar Salad

Italian Vegetable Tray

Veggie Fruit Tray

Coleslaw

Soup

Hot Options

*Comes with Tea ,Cookies & Brownies*

Hot Options Sides

Grilled Chicken Mac and Cheese

Pork Tenderloin Garden Salad

Turkey Caesar Salad

Ham Red Potatoes

Chicken Pot Pie Roasted Vegetables

Roast Beef (+) Coleslaw

Salmon (+) Green Beans

Baked Beans

Ala Carte

Cheese and Crackers

Spinach and Artichoke Dip

Tea Sandwiches (Chicken, Egg, Ham, Pimento Cheese, Salmon (+))

BBQ or Italian Meatballs

Fried Chicken Tenders (2 per person)

Shrimp Cocktail (~4 Shrimp Per)

Devilled Eggs (2 Halves)

Strawberry Salad

Greek Salad

Pear & Brie Salad

Lemon Bars

Cup Cakes

Cookie & Brownie Tray

WEDDING AND SPECIAL EVENTS

Appetizers

Seasonal Fruit/Vegetable/Cheese Platter

Drinks

Sweet/Unsweet Tea

Main Entrees

*Comes with Dinner Rolls and Butter*

Chicken Turkey

Grilled and Seasoned Ham

Grilled and White Gravy Beef Stroganoff

Grilled w. Pesto Sauce (+) Chicken Pot Pie

Grilled w. Alfredo Sauce (+) Pork Tenderloin

Grilled w. Parmesan Sauce (+) Italian Season

Roast Beef with Aus Jus (+) BBQ

Eggplant Parmesan (+) Pineapple Glazed (+)

Portabella Mushrooms (+) Salmon with Lemon (+)

Sides

Mashed Potatoes Roasted Red Potatoes

Chef’s Rice Macaroni and Cheese

Baked Beans Coleslaw

Roasted Zucchini Roasted Carrots

(Country) Green Beans Haricot Vert

Corn and Black Salad Garden Salad

Brussel Sprouts Basic Pasta


PARTY PLATTERS

*Small Feeds up to 50*
*Large Feeds up to 100*

Charcuterie Board 

Quality Deli Meats, Imported Cheeses, Crackers, Various Fruits and Nuts, Olives, Peppers, Homemade Sauces, Mini Pickles.

Fruit, Veggie, Cheese

Freshly Cut Seasonal Fruits and Vegetables, Assorted Cubed Cheeses and Crackers, Various Dips.

Chicken Wing

Boneless Tenders or Traditional Style Wings, Served with a Variety of Dipping Sauces, Celery and Carrots.

Shrimp Cocktail

Pre-peeled Shrimp with Tails, Lemon Wedges, Cocktail Sauce

Tortilla Chips and Salsa

Tri Colored, Gluten Free, Vegan Friendly Tortilla chips, Fresh Salsa, Pico De Gallo, Guacamole, Sour Cream.

Desserts

Assorted Dessert Shooters, Peach and Apple Cobbler with Ice Cream, Cookies and Brownies, Lemon Bars.